Japanese food, explained dish by dish
HomeFood & Nutrition DatabaseNutrition: Meats

Pork, medium type breed, inside ham, without subcutaneous fat, raw: Calories & Nutrition per 100 g

Last updated: 2026-09-17

Pork, medium type breed, inside ham, without subcutaneous fat, raw has 153 kcal per 100 g of edible portion, with 21.3 g protein, 7.8 g fat and 0.2 g carbohydrate, according to Japan's official Standard Tables of Food Composition.

Food number11155
Name in Japanese<畜肉類> ぶた [中型種肉] もも 皮下脂肪なし 生
Food groupMeats

We are working to carry Japanese craft and everyday culture beyond Japan, by building Japan Towns with local partners. Read the plan, or tell us if it resonates.

無料で見てみる →

Nutrition per 100 g (edible portion)

Energy153 kcal
Water69.6 g
Protein21.3 g
Fat7.8 g
Carbohydrate (by difference)0.2 g
Dietary fibre(0) g
Salt equivalent0.1 g
Sodium51 mg
Potassium360 mg
Calcium4 mg
Iron0.5 mg
Vitamin C1 mg
Cholesterol70 mg

How to read these numbers

Other forms of pork

Source: Ministry of Education, Culture, Sports, Science and Technology (MEXT), Standard Tables of Food Composition in Japan (Eighth Revised Edition), 2023 supplement; English food names from the official English edition (2015). Compiled and reformatted by this website. This page is general information, not dietary or medical advice.

More foods: Nutrition: Meats

Wild boar, meat, lean and fat, raw: Calories & Nutrition per 100 g (Japan's Official Food Table)
"Inobuta", meat, lean and fat, raw: Calories & Nutrition per 100 g
Rabbit, meat, lean, raw: Calories & Nutrition per 100 g (Japan's Official Food Table)
Beef, Japanese beef cattle, chuck, lean and fat, raw: Calories & Nutrition per 100 g
Beef, Japanese beef cattle, chuck, without subcutaneous fat, raw: Calories & Nutrition per 100 g

Read next

Tokyo Food Markets: A First-Timer's Guide to Eating Well
Tokyo Food: A First-Timer's Guide to What to Eat and Where
What to Eat in Tokyo Disneyland: A First-Timer's Food Guide
What to Eat in Tokyo Station: A First-Timer's Food Guide

We are working to carry Japanese craft and everyday culture beyond Japan, by building Japan Towns with local partners. Read the plan, or tell us if it resonates.

Read the Japan Town →