Chinese style steamed bun, stuffed with red bean paste: Calories & Nutrition per 100 g
Chinese style steamed bun, stuffed with red bean paste has 273 kcal per 100 g of edible portion, with (6.1) g protein, (5.6) g fat and (51.3) g carbohydrate, according to Japan's official Standard Tables of Food Composition.
| Food number | 15034 |
|---|---|
| Name in Japanese | ＜和生菓子・和半生菓子類＞ まんじゅう 中華まんじゅう あんまん こしあん入り |
| Food group | Confectionery |
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| Energy | 273 kcal |
|---|---|
| Water | (36.6) g |
| Protein | (6.1) g |
| Fat | (5.6) g |
| Carbohydrate (by difference) | (51.3) g |
| Dietary fibre | (2.6) g |
| Salt equivalent | 0 g |
| Sodium | (11) mg |
| Potassium | (65) mg |
| Calcium | (58) mg |
| Iron | (1.1) mg |
| Vitamin C | 0 mg |
| Cholesterol | (3) mg |
How to read these numbers
- By energy, it ranks 97 of 141 confectionery listed here (1 = most kcal per 100 g).
- Values are per 100 g of the edible portion, not per serving.
- Figures in brackets are estimated or calculated values. “Tr” means a trace amount; “-” means not measured.
Other forms of chinese style steamed bun
Source: Ministry of Education, Culture, Sports, Science and Technology (MEXT), Standard Tables of Food Composition in Japan (Eighth Revised Edition), 2023 supplement; English food names from the official English edition (2015). Compiled and reformatted by this website. This page is general information, not dietary or medical advice.