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Mushrooms, king oyster mushrooms, boiled: Calories & Nutrition per 100 g (Japan's Official Food Table)

Last updated: 2026-09-17

Mushrooms, king oyster mushrooms, boiled has 32 kcal per 100 g of edible portion, with 3.2 g protein, 0.5 g fat and 6.5 g carbohydrate, according to Japan's official Standard Tables of Food Composition.

Food number08048
Name in Japanese(ひらたけ類) エリンギ ゆで
Food groupMushrooms

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Nutrition per 100 g (edible portion)

Energy32 kcal
Water89.3 g
Protein3.2 g
Fat0.5 g
Carbohydrate (by difference)6.5 g
Dietary fibre4.8 g
Salt equivalent0 g
Sodium2 mg
Potassium260 mg
CalciumTr mg
Iron0.3 mg
Vitamin C0 mg
Cholesterol(0) mg

How to read these numbers

Other forms of mushrooms

Source: Ministry of Education, Culture, Sports, Science and Technology (MEXT), Standard Tables of Food Composition in Japan (Eighth Revised Edition), 2023 supplement; English food names from the official English edition (2015). Compiled and reformatted by this website. This page is general information, not dietary or medical advice.

More foods: Nutrition: Mushrooms

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Mushrooms, winter mushrooms, boiled: Calories & Nutrition per 100 g (Japan's Official Food Table)
Mushrooms, winter mushrooms, sautéed: Calories & Nutrition per 100 g (Japan's Official Food Table)
Mushrooms, winter mushrooms, bottled in seasoning: Calories & Nutrition per 100 g
Mushrooms, tree ears, Cloud ear fungus, dried, raw: Calories & Nutrition per 100 g

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We are working to carry Japanese craft and everyday culture beyond Japan, by building Japan Towns with local partners. Read the plan, or tell us if it resonates.

Read the Japan Town →