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Mushrooms, "Maitake", boiled: Calories & Nutrition per 100 g (Japan's Official Food Table)

Last updated: 2026-09-17

Mushrooms, "Maitake", boiled has 27 kcal per 100 g of edible portion, with 1.6 g protein, 0.5 g fat and 6.4 g carbohydrate, according to Japan's official Standard Tables of Food Composition.

Food number08029
Name in Japaneseまいたけ ゆで
Food groupMushrooms

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Nutrition per 100 g (edible portion)

Energy27 kcal
Water91.1 g
Protein1.6 g
Fat0.5 g
Carbohydrate (by difference)6.4 g
Dietary fibre4.3 g
Salt equivalent0 g
Sodium0 mg
Potassium110 mg
CalciumTr mg
Iron0.2 mg
Vitamin C- mg
Cholesterol(0) mg

How to read these numbers

Other forms of mushrooms

Source: Ministry of Education, Culture, Sports, Science and Technology (MEXT), Standard Tables of Food Composition in Japan (Eighth Revised Edition), 2023 supplement; English food names from the official English edition (2015). Compiled and reformatted by this website. This page is general information, not dietary or medical advice.

More foods: Nutrition: Mushrooms

Mushrooms, winter mushrooms, raw: Calories & Nutrition per 100 g (Japan's Official Food Table)
Mushrooms, winter mushrooms, boiled: Calories & Nutrition per 100 g (Japan's Official Food Table)
Mushrooms, winter mushrooms, sautéed: Calories & Nutrition per 100 g (Japan's Official Food Table)
Mushrooms, winter mushrooms, bottled in seasoning: Calories & Nutrition per 100 g
Mushrooms, tree ears, Cloud ear fungus, dried, raw: Calories & Nutrition per 100 g

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