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Chicken, broiler, tender, roasted: Calories & Nutrition per 100 g (Japan's Official Food Table)

Last updated: 2026-09-17

Chicken, broiler, tender, roasted has 132 kcal per 100 g of edible portion, with 31.7 g protein, 1.4 g fat and 0 g carbohydrate, according to Japan's official Standard Tables of Food Composition.

Food number11228
Name in Japanese<鳥肉類> にわとり [若どり・副品目] ささみ 焼き
Food groupMeats

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Nutrition per 100 g (edible portion)

Energy132 kcal
Water66.4 g
Protein31.7 g
Fat1.4 g
Carbohydrate (by difference)0 g
Dietary fibre(0) g
Salt equivalent0.1 g
Sodium53 mg
Potassium520 mg
Calcium5 mg
Iron0.4 mg
Vitamin C2 mg
Cholesterol84 mg

How to read these numbers

Other forms of chicken

Source: Ministry of Education, Culture, Sports, Science and Technology (MEXT), Standard Tables of Food Composition in Japan (Eighth Revised Edition), 2023 supplement; English food names from the official English edition (2015). Compiled and reformatted by this website. This page is general information, not dietary or medical advice.

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