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Citrus, "Sanbokan", juice sacs, raw: Calories & Nutrition per 100 g (Japan's Official Food Table)

Last updated: 2026-09-17

Citrus, "Sanbokan", juice sacs, raw has 47 kcal per 100 g of edible portion, with 0.7 g protein, 0.3 g fat and 10.9 g carbohydrate, according to Japan's official Standard Tables of Food Composition.

Food number07074
Name in Japanese(かんきつ類) さんぼうかん 砂じょう 生
Food groupFruits
Refuse (inedible part)55 %

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Nutrition per 100 g (edible portion)

Energy47 kcal
Water87.6 g
Protein0.7 g
Fat0.3 g
Carbohydrate (by difference)10.9 g
Dietary fibre0.9 g
Salt equivalent0 g
Sodium2 mg
Potassium280 mg
Calcium23 mg
Iron0.2 mg
Vitamin C39 mg
Cholesterol(0) mg

How to read these numbers

Other forms of citrus

Source: Ministry of Education, Culture, Sports, Science and Technology (MEXT), Standard Tables of Food Composition in Japan (Eighth Revised Edition), 2023 supplement; English food names from the official English edition (2015). Compiled and reformatted by this website. This page is general information, not dietary or medical advice.

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We are working to carry Japanese craft and everyday culture beyond Japan, by building Japan Towns with local partners. Read the plan, or tell us if it resonates.

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