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Fish, Atka mackerel, raw: Calories & Nutrition per 100 g (Japan's Official Food Table)

Last updated: 2026-09-17

Fish, Atka mackerel, raw has 103 kcal per 100 g of edible portion, with 17.3 g protein, 4.4 g fat and 0.1 g carbohydrate, according to Japan's official Standard Tables of Food Composition.

Food number10246
Name in Japanese<魚類> ほっけ 生
Food groupFish and shellfish
Also calledArabesque greenling
Refuse (inedible part)50 %

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Nutrition per 100 g (edible portion)

Energy103 kcal
Water77.1 g
Protein17.3 g
Fat4.4 g
Carbohydrate (by difference)0.1 g
Dietary fibre(0) g
Salt equivalent0.2 g
Sodium81 mg
Potassium360 mg
Calcium22 mg
Iron0.4 mg
Vitamin C1 mg
Cholesterol73 mg

How to read these numbers

Other forms of fish

Source: Ministry of Education, Culture, Sports, Science and Technology (MEXT), Standard Tables of Food Composition in Japan (Eighth Revised Edition), 2023 supplement; English food names from the official English edition (2015). Compiled and reformatted by this website. This page is general information, not dietary or medical advice.

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