Hot peppers, fruit, dried: Calories & Nutrition per 100 g (Japan's Official Food Table)
Hot peppers, fruit, dried has 270 kcal per 100 g of edible portion, with 14.7 g protein, 12.0 g fat and 58.4 g carbohydrate, according to Japan's official Standard Tables of Food Composition.
| Food number | 06172 |
|---|---|
| Name in Japanese | とうがらし 果実 乾 |
| Food group | Vegetables |
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無料で見てみる →Nutrition per 100 g (edible portion)
| Energy | 270 kcal |
|---|---|
| Water | 8.8 g |
| Protein | 14.7 g |
| Fat | 12.0 g |
| Carbohydrate (by difference) | 58.4 g |
| Dietary fibre | 46.4 g |
| Salt equivalent | 0 g |
| Sodium | 17 mg |
| Potassium | 2800 mg |
| Calcium | 74 mg |
| Iron | 6.8 mg |
| Vitamin C | 1 mg |
| Cholesterol | (0) mg |
How to read these numbers
- By energy, it ranks 6 of 362 vegetables listed here (1 = most kcal per 100 g).
- Values are per 100 g of the edible portion, not per serving.
- Figures in brackets are estimated or calculated values. “Tr” means a trace amount; “-” means not measured.
Other forms of hot peppers
- Hot peppers, leaves and fruits, raw – 32 kcal
- Hot peppers, leaves and fruits, sautéed – 81 kcal
- Hot peppers, fruit, raw – 72 kcal
Source: Ministry of Education, Culture, Sports, Science and Technology (MEXT), Standard Tables of Food Composition in Japan (Eighth Revised Edition), 2023 supplement; English food names from the official English edition (2015). Compiled and reformatted by this website. This page is general information, not dietary or medical advice.