Skip to content
Japanese food, explained dish by dish
Home › Food & Nutrition Database › Nutrition: Mushrooms

Mushrooms, king oyster mushrooms, sautéed: Calories & Nutrition per 100 g (Japan's Official Food Table)

Last updated: 2026-09-17

Mushrooms, king oyster mushrooms, sautéed has 69 kcal per 100 g of edible portion, with 3.2 g protein, 3.7 g fat and 8.1 g carbohydrate, according to Japan's official Standard Tables of Food Composition.

Food number08050
Name in Japanese(ひらたけ類) エリンギ 油いため
Food groupMushrooms

We are working to carry Japanese craft and everyday culture beyond Japan, by building Japan Towns with local partners. Read the plan, or tell us if it resonates.

Read the Japan Town plan →

Nutrition per 100 g (edible portion)

Energy69 kcal
Water84.2 g
Protein3.2 g
Fat3.7 g
Carbohydrate (by difference)8.1 g
Dietary fibre4.2 g
Salt equivalent0 g
Sodium3 mg
Potassium380 mg
CalciumTr mg
Iron0.3 mg
Vitamin C0 mg
Cholesterol(0) mg

How to read these numbers

Other forms of mushrooms

Source: Ministry of Education, Culture, Sports, Science and Technology (MEXT), Standard Tables of Food Composition in Japan (Eighth Revised Edition), 2023 supplement; English food names from the official English edition (2015). Compiled and reformatted by this website. This page is general information, not dietary or medical advice.

More foods: Nutrition: Mushrooms

Mushrooms, winter mushrooms, raw: Calories & Nutrition per 100 g (Japan's Official Food Table)
Mushrooms, winter mushrooms, boiled: Calories & Nutrition per 100 g (Japan's Official Food Table)
Mushrooms, winter mushrooms, sautéed: Calories & Nutrition per 100 g (Japan's Official Food Table)
Mushrooms, winter mushrooms, bottled in seasoning: Calories & Nutrition per 100 g
Mushrooms, tree ears, Cloud ear fungus, dried, raw: Calories & Nutrition per 100 g

Read next

Aomori Food Guide: Regional Dishes and How to Eat Them
What to Eat in Miyajima Island
What Is Natto? Japan's Sticky Fermented Soybean Food Explained
Naha Food Street Guide: What to Eat in Okinawa

We are working to carry Japanese craft and everyday culture beyond Japan, by building Japan Towns with local partners. Read the plan, or tell us if it resonates.

Read the Japan Town →