Non-heading Chinese cabbage, "Santosai", leaves, salted pickles: Calories & Nutrition per 100 g
Non-heading Chinese cabbage, "Santosai", leaves, salted pickles has 18 kcal per 100 g of edible portion, with 1.5 g protein, 0.3 g fat and 4.0 g carbohydrate, according to Japan's official Standard Tables of Food Composition.
| Food number | 06091 |
|---|---|
| Name in Japanese | さんとうさい 塩漬 |
| Food group | Vegetables |
| Refuse (inedible part) | 6 % |
We are working to carry Japanese craft and everyday culture beyond Japan, by building Japan Towns with local partners. Read the plan, or tell us if it resonates.
無料で見てみる →Nutrition per 100 g (edible portion)
| Energy | 18 kcal |
|---|---|
| Water | 90.3 g |
| Protein | 1.5 g |
| Fat | 0.3 g |
| Carbohydrate (by difference) | 4.0 g |
| Dietary fibre | 3.0 g |
| Salt equivalent | 2.3 g |
| Sodium | 910 mg |
| Potassium | 420 mg |
| Calcium | 190 mg |
| Iron | 0.6 mg |
| Vitamin C | 44 mg |
| Cholesterol | (0) mg |
How to read these numbers
- By energy, it ranks 256 of 362 vegetables listed here (1 = most kcal per 100 g).
- Values are per 100 g of the edible portion, not per serving.
- Figures in brackets are estimated or calculated values. “Tr” means a trace amount; “-” means not measured.
Other forms of non-heading chinese cabbage
- Non-heading Chinese cabbage, "Osaka-shirona", leaves, raw – 12 kcal
- Non-heading Chinese cabbage, "Osaka-shirona", leaves, boiled – 16 kcal
- Non-heading Chinese cabbage, "Osaka-shirona", leaves, salted pickles – 19 kcal
- Non-heading Chinese cabbage, "Santosai", leaves, raw – 12 kcal
- Non-heading Chinese cabbage, "Santosai", leaves, boiled – 14 kcal
- Non-heading Chinese cabbage, "Hiroshimana", leaves, raw – 19 kcal
- Non-heading Chinese cabbage, "Hiroshimana", leaves, salted pickles – 15 kcal
Source: Ministry of Education, Culture, Sports, Science and Technology (MEXT), Standard Tables of Food Composition in Japan (Eighth Revised Edition), 2023 supplement; English food names from the official English edition (2015). Compiled and reformatted by this website. This page is general information, not dietary or medical advice.