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Snacks, potato chips, fabricated: Calories & Nutrition per 100 g (Japan's Official Food Table)

Last updated: 2026-09-17

Snacks, potato chips, fabricated has 515 kcal per 100 g of edible portion, with 5.8 g protein, 32.0 g fat and 57.3 g carbohydrate, according to Japan's official Standard Tables of Food Composition.

Food number15104
Name in Japanese<スナック類> ポテトチップス 成形ポテトチップス
Food groupConfectionery

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Nutrition per 100 g (edible portion)

Energy515 kcal
Water2.2 g
Protein5.8 g
Fat32.0 g
Carbohydrate (by difference)57.3 g
Dietary fibre4.8 g
Salt equivalent0.9 g
Sodium360 mg
Potassium900 mg
Calcium49 mg
Iron1.2 mg
Vitamin C9 mg
Cholesterol- mg

How to read these numbers

Other forms of snacks

Source: Ministry of Education, Culture, Sports, Science and Technology (MEXT), Standard Tables of Food Composition in Japan (Eighth Revised Edition), 2023 supplement; English food names from the official English edition (2015). Compiled and reformatted by this website. This page is general information, not dietary or medical advice.

More foods: Nutrition: Confectionery

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Traditional confectionery, "Imagawayaki": Calories & Nutrition per 100 g
Traditional confectionery, "Uiro": Calories & Nutrition per 100 g

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We are working to carry Japanese craft and everyday culture beyond Japan, by building Japan Towns with local partners. Read the plan, or tell us if it resonates.

Read the Japan Town →