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Algae, "Tengusa", agar jelly: Calories & Nutrition per 100 g (Japan's Official Food Table)

Last updated: 2026-09-17

Algae, "Tengusa", agar jelly has 3 kcal per 100 g of edible portion, with Tr g protein, Tr g fat and 1.5 g carbohydrate, according to Japan's official Standard Tables of Food Composition.

Food number09028
Name in Japaneseてんぐさ 寒天
Food groupAlgae

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Nutrition per 100 g (edible portion)

Energy3 kcal
Water98.5 g
ProteinTr g
FatTr g
Carbohydrate (by difference)1.5 g
Dietary fibre1.5 g
Salt equivalent0 g
Sodium2 mg
Potassium1 mg
Calcium10 mg
Iron0.2 mg
Vitamin C0 mg
Cholesterol0 mg

How to read these numbers

Other forms of algae

Source: Ministry of Education, Culture, Sports, Science and Technology (MEXT), Standard Tables of Food Composition in Japan (Eighth Revised Edition), 2023 supplement; English food names from the official English edition (2015). Compiled and reformatted by this website. This page is general information, not dietary or medical advice.

More foods: Nutrition: Algae

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