Flax seeds, roasted: Calories & Nutrition per 100 g (Japan's Official Food Table)
Flax seeds, roasted has 540 kcal per 100 g of edible portion, with 21.8 g protein, 43.3 g fat and 30.4 g carbohydrate, according to Japan's official Standard Tables of Food Composition.
| Food number | 05041 |
|---|---|
| Name in Japanese | あまに いり |
| Food group | Nuts and seeds |
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Read the Japan Town plan →Nutrition per 100 g (edible portion)
| Energy | 540 kcal |
|---|---|
| Water | 0.8 g |
| Protein | 21.8 g |
| Fat | 43.3 g |
| Carbohydrate (by difference) | 30.4 g |
| Dietary fibre | 23.8 g |
| Salt equivalent | 0.2 g |
| Sodium | 70 mg |
| Potassium | 760 mg |
| Calcium | 210 mg |
| Iron | 9.0 mg |
| Vitamin C | 0 mg |
| Cholesterol | 2 mg |
How to read these numbers
- By energy, it ranks 28 of 43 nuts and seeds listed here (1 = most kcal per 100 g).
- Values are per 100 g of the edible portion, not per serving.
- Figures in brackets are estimated or calculated values. “Tr” means a trace amount; “-” means not measured.
Source: Ministry of Education, Culture, Sports, Science and Technology (MEXT), Standard Tables of Food Composition in Japan (Eighth Revised Edition), 2023 supplement; English food names from the official English edition (2015). Compiled and reformatted by this website. This page is general information, not dietary or medical advice.