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Liquid milk, whole milk: Calories & Nutrition per 100 g (Japan's Official Food Table)

Last updated: 2026-09-17

Liquid milk, whole milk has 61 kcal per 100 g of edible portion, with 3.3 g protein, 3.8 g fat and 4.8 g carbohydrate, according to Japan's official Standard Tables of Food Composition.

Food number13003
Name in Japanese<牛乳及び乳製品> (液状乳類) 普通牛乳
Food groupMilk and dairy

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Nutrition per 100 g (edible portion)

Energy61 kcal
Water87.4 g
Protein3.3 g
Fat3.8 g
Carbohydrate (by difference)4.8 g
Dietary fibre(0) g
Salt equivalent0.1 g
Sodium41 mg
Potassium150 mg
Calcium110 mg
Iron0.02 mg
Vitamin C1 mg
Cholesterol12 mg

How to read these numbers

Other forms of liquid milk

Source: Ministry of Education, Culture, Sports, Science and Technology (MEXT), Standard Tables of Food Composition in Japan (Eighth Revised Edition), 2023 supplement; English food names from the official English edition (2015). Compiled and reformatted by this website. This page is general information, not dietary or medical advice.

More foods: Nutrition: Milk and dairy

Liquid milk, raw milk, Jersey: Calories & Nutrition per 100 g (Japan's Official Food Table)
Liquid milk, raw milk, Holstein: Calories & Nutrition per 100 g (Japan's Official Food Table)
Liquid milk, skimmed milk: Calories & Nutrition per 100 g (Japan's Official Food Table)
Liquid milk, containing recombined milk, high fat: Calories & Nutrition per 100 g
Liquid milk, containing recombined milk, low fat: Calories & Nutrition per 100 g (Japan's Official Food Table)

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