Onigirazu (おにぎらず): What It Is, Ingredients & Origin
Onigirazu (おにぎらず) is a Japanese food classified as onigiri. Ingredients listed for it include cooked rice, nori, stuffing.
| Name in Japanese | おにぎらず |
|---|---|
| Type | onigiri |
| Main ingredients | cooked rice, nori, stuffing |
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Read the Japan Town plan →Ordering and asking about it in Japan
- Showing the Japanese name (おにぎらず) on your phone is the easiest way to ask for it.
- Recipes and ingredients vary by region, shop and household. If you have a food allergy or dietary restriction, always confirm the ingredients with the shop before eating.
Similar Japanese foods
- char siu onigiri (チャーシューおにぎり)
Source: Wikidata (CC0). Compiled by this website.