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Rice, paddy rice, glutinous rice, well-milled, raw: Calories & Nutrition per 100 g

Last updated: 2026-09-17

Rice, paddy rice, glutinous rice, well-milled, raw has 343 kcal per 100 g of edible portion, with 6.4 g protein, 1.2 g fat and 77.2 g carbohydrate, according to Japan's official Standard Tables of Food Composition.

Food number01151
Name in Japaneseこめ [水稲穀粒] 精白米 もち米
Food groupCereals

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Nutrition per 100 g (edible portion)

Energy343 kcal
Water14.9 g
Protein6.4 g
Fat1.2 g
Carbohydrate (by difference)77.2 g
Dietary fibre(0.5) g
Salt equivalent0 g
SodiumTr mg
Potassium97 mg
Calcium5 mg
Iron0.2 mg
Vitamin C(0) mg
Cholesterol(0) mg

How to read these numbers

Other forms of rice

Source: Ministry of Education, Culture, Sports, Science and Technology (MEXT), Standard Tables of Food Composition in Japan (Eighth Revised Edition), 2023 supplement; English food names from the official English edition (2015). Compiled and reformatted by this website. This page is general information, not dietary or medical advice.

More foods: Nutrition: Cereals

Amaranth, whole grain, raw: Calories & Nutrition per 100 g (Japan's Official Food Table)
Foxtail millet, milled grain, raw: Calories & Nutrition per 100 g (Japan's Official Food Table)
Foxtail millet, glutinous cake: Calories & Nutrition per 100 g (Japan's Official Food Table)
Common oats, oatmeal, raw: Calories & Nutrition per 100 g (Japan's Official Food Table)
Barley, under-milled pressed grain, raw: Calories & Nutrition per 100 g (Japan's Official Food Table)

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