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Rice, paddy rice, brown rice, raw: Calories & Nutrition per 100 g (Japan's Official Food Table)

Last updated: 2026-09-17

Rice, paddy rice, brown rice, raw has 346 kcal per 100 g of edible portion, with 6.8 g protein, 2.7 g fat and 74.3 g carbohydrate, according to Japan's official Standard Tables of Food Composition.

Food number01080
Name in Japaneseこめ [水稲穀粒] 玄米
Food groupCereals

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Nutrition per 100 g (edible portion)

Energy346 kcal
Water14.9 g
Protein6.8 g
Fat2.7 g
Carbohydrate (by difference)74.3 g
Dietary fibre3.0 g
Salt equivalent0 g
Sodium1 mg
Potassium230 mg
Calcium9 mg
Iron2.1 mg
Vitamin C(0) mg
Cholesterol(0) mg

How to read these numbers

Other forms of rice

Source: Ministry of Education, Culture, Sports, Science and Technology (MEXT), Standard Tables of Food Composition in Japan (Eighth Revised Edition), 2023 supplement; English food names from the official English edition (2015). Compiled and reformatted by this website. This page is general information, not dietary or medical advice.

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