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Rice, short grain, paddy rice, under-milled, "meshi": Calories & Nutrition per 100 g

Last updated: 2026-09-17

Rice, short grain, paddy rice, under-milled, "meshi" (cooked rice) has 160 kcal per 100 g of edible portion, with 2.6 g protein, 0.5 g fat and 36.7 g carbohydrate, according to Japan's official Standard Tables of Food Composition.

Food number01087
Name in Japaneseこめ [水稲めし] 七分つき米
Food groupCereals

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Nutrition per 100 g (edible portion)

Energy160 kcal
Water60.0 g
Protein2.6 g
Fat0.5 g
Carbohydrate (by difference)36.7 g
Dietary fibre0.5 g
Salt equivalent0 g
Sodium1 mg
Potassium35 mg
Calcium4 mg
Iron0.2 mg
Vitamin C(0) mg
Cholesterol(0) mg

How to read these numbers

Other forms of rice

Source: Ministry of Education, Culture, Sports, Science and Technology (MEXT), Standard Tables of Food Composition in Japan (Eighth Revised Edition), 2023 supplement; English food names from the official English edition (2015). Compiled and reformatted by this website. This page is general information, not dietary or medical advice.

More foods: Nutrition: Cereals

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Foxtail millet, glutinous cake: Calories & Nutrition per 100 g (Japan's Official Food Table)
Common oats, oatmeal, raw: Calories & Nutrition per 100 g (Japan's Official Food Table)
Barley, under-milled pressed grain, raw: Calories & Nutrition per 100 g (Japan's Official Food Table)

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