Wasanbon (和三盆): What It Is, Ingredients & Origin
Wasanbon (和三盆) is a Japanese food classified as sugar product. Ingredients listed for it include sugarcane.
| Name in Japanese | 和三盆 |
|---|---|
| Type | sugar product |
| Main ingredients | sugarcane |
| Background reading | Wikipedia (English) |
We are working to carry Japanese craft and everyday culture beyond Japan, by building Japan Towns with local partners. Read the plan, or tell us if it resonates.
Read the Japan Town plan →Ordering and asking about it in Japan
- Showing the Japanese name (和三盆) on your phone is the easiest way to ask for it.
- Recipes and ingredients vary by region, shop and household. If you have a food allergy or dietary restriction, always confirm the ingredients with the shop before eating.
Source: Wikidata (CC0). Compiled by this website.