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Corn, popcorn, oil-popped and salted: Calories & Nutrition per 100 g (Japan's Official Food Table)

Last updated: 2026-09-17

Corn, popcorn, oil-popped and salted has 472 kcal per 100 g of edible portion, with 10.2 g protein, 22.8 g fat and 59.6 g carbohydrate, according to Japan's official Standard Tables of Food Composition.

Food number01136
Name in Japaneseとうもろこし ポップコーン
Food groupCereals

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Nutrition per 100 g (edible portion)

Energy472 kcal
Water4.0 g
Protein10.2 g
Fat22.8 g
Carbohydrate (by difference)59.6 g
Dietary fibre9.3 g
Salt equivalent1.4 g
Sodium570 mg
Potassium300 mg
Calcium7 mg
Iron4.3 mg
Vitamin C(0) mg
Cholesterol(0) mg

How to read these numbers

Other forms of corn

Source: Ministry of Education, Culture, Sports, Science and Technology (MEXT), Standard Tables of Food Composition in Japan (Eighth Revised Edition), 2023 supplement; English food names from the official English edition (2015). Compiled and reformatted by this website. This page is general information, not dietary or medical advice.

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