Mehari-zushi (めはりずし): What It Is, Ingredients & Origin
Mehari-zushi (めはりずし) is a Japanese food classified as sushi. Ingredients listed for it include asazuke.
| Name in Japanese | めはりずし |
|---|---|
| Type | sushi |
| Main ingredients | asazuke |
We are working to carry Japanese craft and everyday culture beyond Japan, by building Japan Towns with local partners. Read the plan, or tell us if it resonates.
無料で見てみる →Ordering and asking about it in Japan
- Showing the Japanese name (めはりずし) on your phone is the easiest way to ask for it.
- Recipes and ingredients vary by region, shop and household. If you have a food allergy or dietary restriction, always confirm the ingredients with the shop before eating.
Similar Japanese foods
- sabazushi (鯖寿司)
- nigirizushi (握り寿司)
- kaki no ha zushi (柿の葉寿司)
- hōba-zushi (朴葉寿司)
- Nagano–Niigata sasazushi (笹寿司)
- sakezushi (酒寿司)
- ayu-zushi (鮎鮨)
- narezushi (なれずし)
Source: Wikidata (CC0). Compiled by this website.