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Soybeans, "Okara", dried: Calories & Nutrition per 100 g

Last updated: 2026-09-17

Soybeans, "Okara" (insoluble residue from soy milk processing), dried has 333 kcal per 100 g of edible portion, with 23.1 g protein, 13.6 g fat and 52.3 g carbohydrate, according to Japan's official Standard Tables of Food Composition.

Food number04089
Name in Japaneseだいず [その他] おから 乾燥
Food groupPulses

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Nutrition per 100 g (edible portion)

Energy333 kcal
Water7.1 g
Protein23.1 g
Fat13.6 g
Carbohydrate (by difference)52.3 g
Dietary fibre43.6 g
Salt equivalent0 g
Sodium19 mg
Potassium1300 mg
Calcium310 mg
Iron4.9 mg
Vitamin CTr mg
Cholesterol(0) mg

How to read these numbers

Other forms of soybeans

Source: Ministry of Education, Culture, Sports, Science and Technology (MEXT), Standard Tables of Food Composition in Japan (Eighth Revised Edition), 2023 supplement; English food names from the official English edition (2015). Compiled and reformatted by this website. This page is general information, not dietary or medical advice.

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