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Soybeans, soy protein, isolated, regular: Calories & Nutrition per 100 g (Japan's Official Food Table)

Last updated: 2026-09-17

Soybeans, soy protein, isolated, regular has 335 kcal per 100 g of edible portion, with 79.1 g protein, 3.0 g fat and 7.5 g carbohydrate, according to Japan's official Standard Tables of Food Composition.

Food number04057
Name in Japaneseだいず [その他] 大豆たんぱく 分離大豆たんぱく 塩分無調整タイプ
Food groupPulses

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Nutrition per 100 g (edible portion)

Energy335 kcal
Water5.9 g
Protein79.1 g
Fat3.0 g
Carbohydrate (by difference)7.5 g
Dietary fibre4.2 g
Salt equivalent3.3 g
Sodium1300 mg
Potassium190 mg
Calcium57 mg
Iron9.4 mg
Vitamin CTr mg
Cholesterol(0) mg

How to read these numbers

Other forms of soybeans

Source: Ministry of Education, Culture, Sports, Science and Technology (MEXT), Standard Tables of Food Composition in Japan (Eighth Revised Edition), 2023 supplement; English food names from the official English edition (2015). Compiled and reformatted by this website. This page is general information, not dietary or medical advice.

More foods: Nutrition: Pulses

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Adzuki beans, mature seeds, whole, boiled: Calories & Nutrition per 100 g (Japan's Official Food Table)
Adzuki beans, mature seeds, whole, boiled, canned in syrup: Calories & Nutrition per 100 g
Adzuki beans, mature seeds, "An", "Koshi-an": Calories & Nutrition per 100 g
Adzuki beans, mature seeds, "An", "Sarashi-an": Calories & Nutrition per 100 g

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