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Soybeans, tofu, "Ganmodoki": Calories & Nutrition per 100 g

Last updated: 2026-09-17

Soybeans, tofu, "Ganmodoki" (fried mixture of crushed tofu, vegetables and ground yam) has 223 kcal per 100 g of edible portion, with 15.3 g protein, 17.8 g fat and 1.6 g carbohydrate, according to Japan's official Standard Tables of Food Composition.

Food number04041
Name in Japaneseだいず [豆腐・油揚げ類] がんもどき
Food groupPulses

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Nutrition per 100 g (edible portion)

Energy223 kcal
Water63.5 g
Protein15.3 g
Fat17.8 g
Carbohydrate (by difference)1.6 g
Dietary fibre1.4 g
Salt equivalent0.5 g
Sodium190 mg
Potassium80 mg
Calcium270 mg
Iron3.6 mg
Vitamin CTr mg
CholesterolTr mg

How to read these numbers

Other forms of soybeans

Source: Ministry of Education, Culture, Sports, Science and Technology (MEXT), Standard Tables of Food Composition in Japan (Eighth Revised Edition), 2023 supplement; English food names from the official English edition (2015). Compiled and reformatted by this website. This page is general information, not dietary or medical advice.

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