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Spinach, leaves, summer harvest, boiled: Calories & Nutrition per 100 g (Japan's Official Food Table)

Last updated: 2026-09-17

Spinach, leaves, summer harvest, boiled has 23 kcal per 100 g of edible portion, with 2.6 g protein, 0.5 g fat and 4.0 g carbohydrate, according to Japan's official Standard Tables of Food Composition.

Food number06357
Name in Japaneseほうれんそう 葉 夏採り ゆで
Food groupVegetables
Refuse (inedible part)5 %

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Nutrition per 100 g (edible portion)

Energy23 kcal
Water91.5 g
Protein2.6 g
Fat0.5 g
Carbohydrate (by difference)4.0 g
Dietary fibre3.6 g
Salt equivalent0 g
Sodium10 mg
Potassium490 mg
Calcium69 mg
Iron0.9 mg
Vitamin C10 mg
Cholesterol0 mg

How to read these numbers

Other forms of spinach

Source: Ministry of Education, Culture, Sports, Science and Technology (MEXT), Standard Tables of Food Composition in Japan (Eighth Revised Edition), 2023 supplement; English food names from the official English edition (2015). Compiled and reformatted by this website. This page is general information, not dietary or medical advice.

More foods: Nutrition: Vegetables

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Chive, "Asatsuki", leaves, raw: Calories & Nutrition per 100 g (Japan's Official Food Table)
Chive, "Asatsuki", leaves, boiled: Calories & Nutrition per 100 g (Japan's Official Food Table)
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We are working to carry Japanese craft and everyday culture beyond Japan, by building Japan Towns with local partners. Read the plan, or tell us if it resonates.

Read the Japan Town →