Vinegar, fruit vinegar, cider vinegar: Calories & Nutrition per 100 g (Japan's Official Food Table)
Vinegar, fruit vinegar, cider vinegar has 26 kcal per 100 g of edible portion, with 0.1 g protein, 0 g fat and 2.4 g carbohydrate, according to Japan's official Standard Tables of Food Composition.
| Food number | 17018 |
|---|---|
| Name in Japanese | ＜調味料類＞ （食酢類） 果実酢 りんご酢 |
| Food group | Seasonings and spices |
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Read the Japan Town plan →Nutrition per 100 g (edible portion)
| Energy | 26 kcal |
|---|---|
| Water | 92.6 g |
| Protein | 0.1 g |
| Fat | 0 g |
| Carbohydrate (by difference) | 2.4 g |
| Dietary fibre | (0) g |
| Salt equivalent | 0 g |
| Sodium | 18 mg |
| Potassium | 59 mg |
| Calcium | 4 mg |
| Iron | 0.2 mg |
| Vitamin C | 0 mg |
| Cholesterol | (0) mg |
How to read these numbers
- By energy, it ranks 114 of 128 seasonings and spices listed here (1 = most kcal per 100 g).
- Values are per 100 g of the edible portion, not per serving.
- Figures in brackets are estimated or calculated values. “Tr” means a trace amount; “-” means not measured.
Other forms of vinegar
- Vinegar, black rice vinegar – 54 kcal
- Vinegar, grain vinegar – 25 kcal
- Vinegar, rice vinegar – 46 kcal
- Vinegar, fruit vinegar, Balsamic vinegar – 99 kcal
- Vinegar, fruit vinegar, wine vinegar – 22 kcal
Source: Ministry of Education, Culture, Sports, Science and Technology (MEXT), Standard Tables of Food Composition in Japan (Eighth Revised Edition), 2023 supplement; English food names from the official English edition (2015). Compiled and reformatted by this website. This page is general information, not dietary or medical advice.