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Miso, soybean-koji miso: Calories & Nutrition per 100 g (Japan's Official Food Table)

Last updated: 2026-09-17

Miso, soybean-koji miso has 207 kcal per 100 g of edible portion, with 17.2 g protein, 10.5 g fat and 14.5 g carbohydrate, according to Japan's official Standard Tables of Food Composition.

Food number17048
Name in Japanese<調味料類> (みそ類) 豆みそ
Food groupSeasonings and spices

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Nutrition per 100 g (edible portion)

Energy207 kcal
Water44.9 g
Protein17.2 g
Fat10.5 g
Carbohydrate (by difference)14.5 g
Dietary fibre6.5 g
Salt equivalent10.9 g
Sodium4300 mg
Potassium930 mg
Calcium150 mg
Iron6.8 mg
Vitamin C(0) mg
Cholesterol(0) mg

How to read these numbers

Other forms of miso

Source: Ministry of Education, Culture, Sports, Science and Technology (MEXT), Standard Tables of Food Composition in Japan (Eighth Revised Edition), 2023 supplement; English food names from the official English edition (2015). Compiled and reformatted by this website. This page is general information, not dietary or medical advice.

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