Pocky (ポッキー): What It Is, Ingredients & Origin
Pocky (ポッキー) is a Japanese food classified as snack. Ingredients listed for it include biscuit.
| Name in Japanese | ポッキー |
|---|---|
| Type | snack |
| Main ingredients | biscuit |
| Background reading | Wikipedia (English) |
We are working to carry Japanese craft and everyday culture beyond Japan, by building Japan Towns with local partners. Read the plan, or tell us if it resonates.
Read the Japan Town plan →Ordering and asking about it in Japan
- Showing the Japanese name (ポッキー) on your phone is the easiest way to ask for it.
- Recipes and ingredients vary by region, shop and household. If you have a food allergy or dietary restriction, always confirm the ingredients with the shop before eating.
Similar Japanese foods
- daigaku imo (大学芋)
- edamame (枝豆)
- Karintō (かりんとう)
- Kaki no tane (柿の種)
- agemochi (揚げ餅)
- Umaibō (うまい棒)
- Kappa Ebisen (かっぱえびせん)
- Kenpi (芋ケンピ)
Source: Wikidata (CC0). Compiled by this website.