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Spices, curry powder: Calories & Nutrition per 100 g (Japan's Official Food Table)

Last updated: 2026-09-17

Spices, curry powder has 338 kcal per 100 g of edible portion, with 13.0 g protein, 12.2 g fat and 63.3 g carbohydrate, according to Japan's official Standard Tables of Food Composition.

Food number17061
Name in Japanese<香辛料類> カレー粉
Food groupSeasonings and spices

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Nutrition per 100 g (edible portion)

Energy338 kcal
Water5.7 g
Protein13.0 g
Fat12.2 g
Carbohydrate (by difference)63.3 g
Dietary fibre36.9 g
Salt equivalent0.1 g
Sodium40 mg
Potassium1700 mg
Calcium540 mg
Iron29.0 mg
Vitamin C2 mg
Cholesterol8 mg

How to read these numbers

Other forms of spices

Source: Ministry of Education, Culture, Sports, Science and Technology (MEXT), Standard Tables of Food Composition in Japan (Eighth Revised Edition), 2023 supplement; English food names from the official English edition (2015). Compiled and reformatted by this website. This page is general information, not dietary or medical advice.

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