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Spices, allspice, ground: Calories & Nutrition per 100 g (Japan's Official Food Table)

Last updated: 2026-09-17

Spices, allspice, ground has 364 kcal per 100 g of edible portion, with 5.6 g protein, 5.6 g fat and 75.2 g carbohydrate, according to Japan's official Standard Tables of Food Composition.

Food number17055
Name in Japanese<香辛料類> オールスパイス 粉
Food groupSeasonings and spices

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Nutrition per 100 g (edible portion)

Energy364 kcal
Water9.2 g
Protein5.6 g
Fat5.6 g
Carbohydrate (by difference)75.2 g
Dietary fibre- g
Salt equivalent0.1 g
Sodium53 mg
Potassium1300 mg
Calcium710 mg
Iron4.7 mg
Vitamin C0 mg
Cholesterol(0) mg

How to read these numbers

Other forms of spices

Source: Ministry of Education, Culture, Sports, Science and Technology (MEXT), Standard Tables of Food Composition in Japan (Eighth Revised Edition), 2023 supplement; English food names from the official English edition (2015). Compiled and reformatted by this website. This page is general information, not dietary or medical advice.

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We are working to carry Japanese craft and everyday culture beyond Japan, by building Japan Towns with local partners. Read the plan, or tell us if it resonates.

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