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Spices, paprika: Calories & Nutrition per 100 g (Japan's Official Food Table)

Last updated: 2026-09-17

Spices, paprika has 385 kcal per 100 g of edible portion, with 15.5 g protein, 11.6 g fat and 55.6 g carbohydrate, according to Japan's official Standard Tables of Food Composition.

Food number17079
Name in Japanese<香辛料類> パプリカ 粉
Food groupSeasonings and spices

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Nutrition per 100 g (edible portion)

Energy385 kcal
Water10.0 g
Protein15.5 g
Fat11.6 g
Carbohydrate (by difference)55.6 g
Dietary fibre- g
Salt equivalent0.2 g
Sodium60 mg
Potassium2700 mg
Calcium170 mg
Iron21.0 mg
Vitamin C(0) mg
Cholesterol(0) mg

How to read these numbers

Other forms of spices

Source: Ministry of Education, Culture, Sports, Science and Technology (MEXT), Standard Tables of Food Composition in Japan (Eighth Revised Edition), 2023 supplement; English food names from the official English edition (2015). Compiled and reformatted by this website. This page is general information, not dietary or medical advice.

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